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The PWMU Cookbook (5th Edition)

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An Australian classic for the 21st century!

Classics to contemporary dishes with international flavours!

The PWMU Cookbook is an Australian classic, revised and fully updated for the 21st century. It has a special place in Australian kitchens, having sold well over 500,000 copies since being first published in 1904. This fifth edition contains recipes ranging from tried-and-true classics to contemporary dishes with an international flavour, reflecting our multicultural population. Great for beginners and experienced alike, this must-have cookbook has all the essentials for Aussie cooks!


  • Title: The PWMU Cookbook
  • Author: Mairi Harman
  • Publisher: Hachette
  • Genre: Cookbooks
  • No. of pages: 315
  • Black and white
  • Paperback

Customer Reviews


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06 June 2016

Our old version of the PWMU cookbook disappeared in a recent move. Finding the up to date version on Catch of the Day was a life save.

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17 March 2016

great to be able to grab this book. have used and given away this book for 20 years.

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07 April 2015

An update of a really old one I have that's falling apart. Nice to have a newer copy and with updated recipes.

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12 November 2016

09 September 2016